At Avalon, we take pride in our beautiful, freshly-baked pastries, cakes, and desserts. In this post, you’ll meet Aeriel, our Pastry Chef who’s responsible for
New year, new food trends! After a globally challenging last few years, 2022 is all about fresh, fun food options. The year ahead promises foods that reflect our collective need for some optimism and whimsy, alongside a growing nostalgia for decades gone by.
A corporate lunch is an opportunity to create moments of connection, camaraderie, and community with your team. Serving nourishing, delicious, farm-to-table foods is also a
Delicious, innovative small bites meet their best friends in this guide to the top cocktail and appetizer pairings. See what our experts recommend, and then custom design your own menu!
By embracing fresh and colorful ingredients, healthy food is coming your way in 2018. Our chefs are so excited to share these 2018 food trends and incorporate them in your custom menu.